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Broad Beans Curry

Sreeja S
Coconut based gravy with broad beans
Print Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Main Course
Cuisine Indian

Ingredients
  

  • Gralic
  • Curry Leaves
  • Red Chillies
  • Shallots
  • Turmeric
  • Red Chilli Powder
  • Dhanya Powder
  • Tomatoes
  • Broad Beans
  • Coconut

Instructions
 

  • Add Oil, Fenel, Garlic, Curry Leaves, Red Chilli, Shallots, Salt and Turmeric and fry
  • Add Red Chilli Powder, Dhanya Powder and saute them
  • Add tomatoes and broad beans and give them a stir and mix
  • Add coconut and jeera paste and cook for 15 minutes