A fragrant blend of spices and tender broad beans, creating a comforting and flavorful curry. Perfect for a hearty meal that warms the soul!

Broad Beans Curry
Coconut based gravy with broad beans
Ingredients
- Gralic
- Curry Leaves
- Red Chillies
- Shallots
- Turmeric
- Red Chilli Powder
- Dhanya Powder
- Tomatoes
- Broad Beans
- Coconut
Instructions
- Add Oil, Fenel, Garlic, Curry Leaves, Red Chilli, Shallots, Salt and Turmeric and fry
- Add Red Chilli Powder, Dhanya Powder and saute them
- Add tomatoes and broad beans and give them a stir and mix
- Add coconut and jeera paste and cook for 15 minutes


